Midway Deer Processing has been in business for 40 years.  In that time, we have grown from processing a few hundred deer to several thousand.  We strive to service your processing needs any way possible.  We are a custom processor and can do most any cut of meat requested.

Herman Meyer, owner and operator of Midway Food Market and Processing is a hunter himself and personally supervises every aspect of the operation.  During your next trip to Midway, a stop in the office to view some of his trophies is a treat for any hunter.

During the past several years we have gone to a computer generated billing program that allows our customers to see exactly the amount of sausage and cuts of meat that were ordered.  This billing is mailed out as soon as the processing on your animal has been completed, in most cases within 10 days.  Due to limited freezer space, your order must be picked up within 7 days of this notice, or call us to make other arrangements.  We cannot hold orders over 30 days of the date the animal was dropped off for processing.

We hope your experience with Midway Processing in the 2007-2008 hunting season will be a great one and we look forward to seeing you soon!  Should you have any questions or comments, please feel free to email or call us. 

Thank you for your continued business!

Copyright 2007 - Midway Food Market